The smooth design of this roller makes it the perfect tool for covering cakes with rolled fondant. The non-stick surface makes handling large pieces of fondant easy. Simply dust the surface with confectioner's sugar and roll out the fondant to the size you need, then use the roller to lift the fondant from your work surface to the cake. Also great for rolling out gum paste, cookie dough and pastry dough.
Care: Before first and after each use, wash in warm, soapy water. Rinse and dry with soft cloth.
Dimensions: 20"l x 1.57"w